大多数皂苷共同的性质有A.苦味及辛辣味 B.吸湿性 C.易溶于氯仿 D.能产生泡沫 E.溶血性

作者: tihaiku 人气: - 评论: 0
问题 大多数皂苷共同的性质有
选项 A.苦味及辛辣味 B.吸湿性 C.易溶于氯仿 D.能产生泡沫 E.溶血性
答案 ABDE
解析 大多数皂苷有苦味及辛辣味,有吸湿性,极性大,易溶于水,能产生泡沫,具有溶血性。

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